RITINITIS Nobilis

Repositioning Retsina Wine (Appellation by Tradition) in a new quality context, we have meticulously selected grapes of Roditis variety which grow on the high slopes of Aegialia.
Combining these low-yield grapes with state-of-the art wine – making technology, and a carefully calculated quantity of resin from the Pinus Halepensis variety of pine tree, we succeed.
The result is a refreshing wine balanced perfectly between pine and grapes –its citrus expression co-existing with its aromatic pine resin on equal terms.
Our Retsina, Ritinitis, harmonizes with the beloved, and far from typical Greek menu. RITINITIS Nobilis is best enjoyed at approximately 8° C.

Awards
Ritinitis Nobilis received the Silver Medal of the 1st International Wine Competition in Thessaloniki in 1999.


Analytical Standards :

Alcohol
(% vol)
Acidity in Tartaric acid (gr/lit) Sugar (gr/lit)
Ritinitis Nobilis ’01 12,00 5,60 1,03

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