Repositioning Retsina Wine (Appellation by Tradition) in a new quality context, we have meticulously selected grapes of Roditis variety which grow on the high slopes of Aegialia.
Combining these low-yield grapes with state-of-the art wine – making technology, and a carefully calculated quantity of resin from the Pinus Halepensis variety of pine tree, we succeed.
The result is a refreshing wine balanced perfectly between pine and grapes –its citrus expression co-existing with its aromatic pine resin on equal terms.
Our Retsina, Ritinitis, harmonizes with the beloved, and far from typical Greek menu. RITINITIS Nobilis is best enjoyed at approximately 8° C.
Analytical Standards :
|
Alcohol
(% vol) |
Acidity
in Tartaric acid (gr/lit) |
PH |
Ritinitis Nobilis ’03 |
12,0 |
5,8 |
3,15 |